The Royal Taste of

Maharashtra

Shree Siddhivinayak Ready To Cook Upwas Special

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Upwas Made Easy and Tasty

Shree Siddhivinayak

pickles

Authentic Taste, Every Jar

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Ready-to-Cook

Upwas Special

Grain‑free blends of Rajgira, Sabudana, Varai & Shingada — nutritious, convenient, and perfect for vrat meals.

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A Heritage of Taste

Since 1936

1936

– The Humble Beginning

In a small kitchen in rural Maharashtra, our journey began with a grandmother’s secret recipes and her love for traditional flavors. Using simple ingredients and age-old techniques, she made pickles and spice blends that captured the soul of homemade food.

Our Authentic Range

Crafted from age-old recipes and the finest ingredients — our pickles bring the true taste of Maharashtra to your table.

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Modak Peeth

Festival-Ready ( Ready-To-Cook )

Sankashti cha upwas सोडताना तो पहिला गरम modak… That joy, that devotion — made effortless with our soft, smooth, crack-free Modak Peeth.

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Modak Plate
Shankarpali Ready Flour

Shankarpali Ready Flour

₹ 120.00
Tikhat Shev Ready Flour

Tikhat Shev Ready Flour

₹ 140.00
Besan Ladoo Ready Flour

Besan Ladoo Ready Flour

₹ 225.00
Anarase Ready Flour

Anarase Ready Flour

₹ 140.00
Chakali Bhajni

Chakali Bhajni

₹ 150.00
Upwas Idali Peeth

Upwas Idali Peeth

₹ 75.00

Thecha – A Fiery Maharashtrian Delight

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What Makes Us Special

Passed down through generations, perfected for today.

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Traditional Recipes
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Natural Ingredients
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Preservative-Free
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Family-Crafted Since 1936

Tastes That Touch The Heart

When taste brings back memories, it becomes more than just food

Priya Deshmukh

Pune, Maharashtra

★ ★ ★ ★ ★

Every bite of your mango pickle reminds me of my ❤️ ajji’s kitchen. It’s pure nostalgia in a jar!

Ravi Iyer

Mumbai, Maharashtra

★ ★ ★ ★ ★

Your lemon pickle 👌 with dal-rice is a daily ritual at our home. Perfect balance of tangy and spicy!

Sneha Patil

Kolhapur, Maharashtra

★ ★ ★ ★ ★

I ordered 👍 the pickle combo pack during a Diwali rush, and everyone at home loved it.

Recipes & Cooking Tips

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